I’m again joining Justine’s Tea Party and bringing one of my favourite coffees – the affogato. This delicious little concoction is a scoop (or 2) of ice cream with a shot (or 2) of hot espresso. Affogato is Italian for drowned, so let’s drown our ice cream in coffee – yum! Don’t forget to use delicious vanilla bean ice cream. Or butterscotch, mmmnnnnnnn.
This is a lunchtime affogato, but I especially like the nighttime one, which includes a shot (or 3) of liqueur – Bailey’s, Tia Maria, Frangelico, Ameretto, even Bourbon or Rum!!
If you’re wondering about the minion in the photo with my affogato, that’s Lucy. If you followed me on Instagram recently, you would have seen Lucy accompanying me on my travels.