Tag: food
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Five Minutes with Five Meringues – RegularRandom
Last week, I featured some photos of some meringues that my friend Jing Jing at work made. She brought some more in the next day and I selected these five to set up another shoot. I had an idea in mind, using some of the items on my desk at work but I simply didn’t…
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Five Minutes with a Raspberry & Malteser Cronut – RegularRandom
Another visit to The Village Bakery for sourdough bread and I just happened to see this spectacular thing. Of course it’s time for the RegularRandom treatment. Would you like to join in the RegularRandom crew? Here’s how: choose a subject or a scene spend five minutes photographing it – no more! try to not interfere…
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The Sweetest Things
One of the girls I work with shares my love of all things stationery, but she also bakes! And you all know how I love to photograph sweet things. Today, she (Jing Jing) brought in these tiny little meringues in the softest of colours and I spent ten minutes photographing them. Poor Jing Jing had…
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Five (actually six) Minutes with this Doughnut – RegularRandom
I’m not usually one for doughnuts. Unless they’re spectacular, and that’s the only way I can explain this one. It’s from my usual bakery. I went in to get some bread but this caught my eye – I’m always looking for something that has some height or texture or some other kind of interest, and…
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Five Minutes with French Earl Grey Tea Cake – RegularRandom
I discovered a new-to-me coffee place last weekend, picked up a very good takeaway flat white, and a croissant for the next day’s breakfast. Today, I stopped by there again with Gidget to get another flat white. They let me bring her inside the very tiny store to order my coffee, and I saw this…
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Five Minutes with a Strawberry Cheescake – RegularRandom
Here we have a little strawberry cheesecake, photographed on my kitchen table, amongst my planners and flowers and a hot cup of coffee (actually I fancy a cup right now!). Would you like to join in the RegularRandom crew? Here’s how: choose a subject or a scene spend five minutes photographing it – no more!…
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The other little cake.
I recently posted the very pretty strawberry and chocolate cheesecake which was one of two little cakes gifted to me by an old friend at work. Here is the second cake – a lovely little orange and almond cake. Olympus OMD EM5 – this time with the 30mm macro lens. x desleyjane
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A Delicious Gift
This was one of two cakes gifted to me by one of my friends at work. I had helped him and the team with a big project and it took up a lot of time, and he gave me two gorgeous little cakes to say thank you. I think he knew that I would enjoy…
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Five Minutes with a Passionfruit & Raspberry Meringue – RegularRandom
So, obviously it’s time for cake again. I found this delightful raspberry and passionfruit meringue – the filling is passionfruit (OMG delicious) and the meringue is dusted in freeze-dried raspberry. So so good. I set it up with a lovely cup of tea on my kitchen table, which is doubling as my planner space, and…
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Five Minutes with Vanilla Slice – RegularRandom
Apparently Melbournians are all about the Vanilla Slice. There are multiple websites devoted to finding the best one. My mum and I share a love for Vanilla Slice, and when I? saw this last remaining slice at the bakery, I had to try it. It was good. The pastry was amazing – crisp and delicious.…
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Five Minutes with Chocolate Cake – RegularRandom
This is a flourless chocolate cake with pistachios. Yum! It was such a dark and rich cake, I wanted to keep the shots darker, rather than my usual white background. It wasn’t so easy in just five minutes. Oh, the cake was delicious 😋 Would you like to join in the RegularRandom crew? Here’s how:…
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Five Minutes with a Marshmallow Surprise – RegularRandom
Ok, so I found this ridiculously delicious looking dessert at my new local bakery. I say new, but it’s not new, I just discovered it recently, it’s near my dog park and and it’s amazing. For you Melbourne people, it’s The Village Bakery in Brunswick (they don’t have a website). It’s called a Marshmallow Surprise and…
Musings of a Frequent Flying Scientist 